Set Menu

We can tailor a set menu to suit your needs. Calls us to discuss how best we can assist. An example of our set menu options appears below.

Example of Set Menu
Two courses $60 (entrée & main OR main & dessert)
Three courses $75

 
Choice of three entrees, three mains, three desserts
Including standard tea or coffee

Example menu only
(price may vary depending on choice of dishes)



Entree

Honey glazed fig
with tallegio, with a salad of fennel, witlof & prosciutto,
served on grilled pana di casa

Braised cannellini beans with tomato, grilled asparagus,
Hawkesbury River poached egg, shaved parmesan, salsa verde

Seared scallops
with black bean puree, potato & truffle pave, wilted spinach



Mains

Asparagus risotto
with semi dried cherry tomato, basil & leek cream, fried breadcrumbs

Fish of the day - example only
Pan roasted Barramundi fillet, pepperonata, lemon & caper mayonnaise,
lightly beer battered zucchini flower

Quail
deboned, with a date, pine nut stuffing, crisp polenta cake,
sautéed wild mushrooms & burnt sage butter

Mix leaf salad and shoestring fries



Dessert

Caramelised apple galette puff tart
with Calvados ice cream, dried apple chip

White chocolate mousse
with sliced orange, mint jelly & almond praline

Campari poached pear
with dark chocolate semifreddo, wafer biscuit, marscarpone